What you’ll Do:
- Research, create, and curate high-quality content related to food, restaurants, culinary trends, and gastronomy.
- Collaborate with cross-functional teams including marketing, design, and product to ensure alignment of content with overall brand objectives.
- Stay up-to-date with industry trends and emerging platforms to continuously improve content strategies.
- Manage content calendars, deadlines, and editorial schedules to ensure timely delivery of content.
- Edit and proofread content to maintain high editorial standards and ensure accuracy.
- Analyze content performance metrics and user feedback to refine content strategies and improve audience engagement.
- Cultivate and maintain strong relationships with restaurants, chefs, food bloggers, influencers, and other stakeholders in the food industry.
- Act as a brand ambassador for the company, representing our values and mission in all interactions with external partners and stakeholders.
What you’ll Need:
- Bachelor's degree in English, Journalism, Communications, Marketing, or a related field.
- Proven experience (3-5 years) working as a content creator, preferably in the food, culinary, or restaurant industry.
- Exceptional writing and editing skills with a keen eye for detail and grammar.
- Creative thinker with the ability to generate innovative ideas and concepts.
- Excellent interpersonal and communication skills with the ability to collaborate effectively with cross-functional teams.
- Passion for food, cooking, and gastronomy with deep knowledge of culinary arts and industry trends.
- Ability to work in a fast-paced environment and manage multiple projects simultaneously.
- Strong analytical skills with the ability to interpret data and metrics to drive content decisions.